I'm almost afraid to tell you, I don't much like eggs. I mean I almost can't stand them! So hard boiled, chopped fine~mixed with a bit of mustard and mayo and a drop or two of sweet pickle juice and I'll devour it. But plain? Never.
Apparently I'm a bit odd, HAHAHA 🤣🙃😁
As always,
Jenn in Canada 🇨🇦
I only like runny and soft boiled eggs. Hard boiled eggs give me the sensation of trying to eat peanut butter…I don't like the texture of swallowing it. Love the video! My times differ slightly because I start timing from when the water boils crazy. So runny egg would be 1 minute for me, soft boiled would be 2 minutes and hard boiled 3 minutes.
Thanks for this clear tutorial! No wonder all my onsen tamago came out hard!
In America and I think Europe, what you call a runny boiled egg is what we call a soft boiled egg. The one in the middle is just kind of half-way hardboiled, and the other is obviously a hardboiled egg.
I prefer the soft boil. It goes great with everything.
Thank you!
No one:
Literally no one:
Stove: du ddu du ddu
The end. Sounds like you’re asking “soft boy? Or hard boy?
All of them <3
Runny tou soft boil desu !!
There's something about Runny-san's videos that make me feel relaxed and good inside. Watching them should be classed as a form of meditation.
茹で卵も目玉焼きも黄身が半生なのが好み🍳
So the first one was cooked for 4 min, the 2nd for 7 min … how long was the hard boiled cooked for? Didn't mention it AFAIK.
Runny style over rice 🙂
My perfect boiled egg would be in the middle between your runny and your soft boiled egg.
5min softer boil proably
Definitely love Runny. And Runny. 😁
I'm almost afraid to tell you, I don't much like eggs. I mean I almost can't stand them! So hard boiled, chopped fine~mixed with a bit of mustard and mayo and a drop or two of sweet pickle juice and I'll devour it. But plain? Never.
Apparently I'm a bit odd, HAHAHA 🤣🙃😁
As always,
Jenn in Canada 🇨🇦
They're actually soft, medium, and hard. I prefer medium.
It always makes me happy to see that you are still posting videos 😀
I only like runny and soft boiled eggs. Hard boiled eggs give me the sensation of trying to eat peanut butter…I don't like the texture of swallowing it. Love the video! My times differ slightly because I start timing from when the water boils crazy. So runny egg would be 1 minute for me, soft boiled would be 2 minutes and hard boiled 3 minutes.
Runny runny boil!
RUNNYRUNNY BOILED!
Who likes runny runny channel? I do 🤗
Who likes runny eggs? I do 😊
Runnyrunny eggs. xD
It depends. As a quick snack: Hard boiled. With ramen: soft boiled. With rice: runny
Soft boiled is my favourite! Runny is too slimy and the hard is too dry.
I like my eggs when the yolk is still runny. I love dipping bread in the yolk.
In Germany we often eat boiled eggs for breakfast.
I love your videos runny-san, even though I miss your Ordering-Video ^.^/
Soft boiled are my fave for regular eating–my brother and i called them "banana eggs" as children because they were so bright yellow
i love the Runny but i can eat all.
I love a soft egg where it’s still runny a little bit
When it comes to youtube cooking videos, I go Runny
but for eggs to eat I always want them hard
Love eggs like runny since my childhood =)
lol i remember the first one. 'ingredients: 1 egg'. <3
Thanks for this clear tutorial! No wonder all my onsen tamago came out hard!
In America and I think Europe, what you call a runny boiled egg is what we call a soft boiled egg. The one in the middle is just kind of half-way hardboiled, and the other is obviously a hardboiled egg.
Thank you for making this video. Perfect timing I've been practicing how to soft boil eggs. Now I know to cook on medium-low and not medium-high.
I love onsen tamago, but about the video ones i love runny style❗️❗️
Runny, runny, runny eggs!!!
Thank you for vlogging.
Awesome ty
I prefer soft because I can't stand liquid egg white
All three! Delicious. Thank you for the post!